How to Make Pumpkin Spice Play Dough
Pumpkin Spice Play Dough is a fun and festive way to get creative with the flavors of fall. This easy-to-make play dough is made with just a few simple ingredients, including pumpkin puree, cinnamon, nutmeg, and allspice. The dough is soft and pliable, making it perfect for rolling, cutting, and shaping. Kids will love the warm, inviting aroma of pumpkin spice as they create their own unique creations. Plus, the dough is non-toxic and safe for little hands, so you can feel good about letting your kids explore their creativity.
- 2 cups all-purpose flour
- 1 cup salt
- 2 tablespoons cream of tartar
- 2 tablespoons pumpkin pie spice
- 1 tablespoon ground cinnamon
- 2 tablespoons vegetable oil
- 1 cup water
Instructions:
- In a large bowl, mix together the flour, salt, cream of tartar, pumpkin pie spice, and ground cinnamon.
- Add the vegetable oil and water and mix until a dough forms.
- Knead the dough for 5 minutes until it is smooth and pliable.
- Place the dough in an airtight container and store in the refrigerator for up to one week.
- When ready to use, remove the dough from the refrigerator and knead it for a few minutes before using.
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