Things to Do on Pumpkin Day: October 26
How to Bake Pumpkin Pie
Ingredients:
-1 (15 ounce) can pumpkin puree
-1 (14 ounce) can sweetened condensed milk
-2 large eggs
-1 teaspoon ground cinnamon
-1/2 teaspoon ground ginger
-1/2 teaspoon ground nutmeg
-1/2 teaspoon salt
-1 (9 inch) unbaked deep dish pie crust
Instructions:
- Preheat oven to 425 degrees F (220 degrees C).
- In a large bowl, mix together pumpkin puree, sweetened condensed milk, eggs, cinnamon, ginger, nutmeg and salt until well blended.
- Pour mixture into pie crust.
- Bake in preheated oven for 15 minutes.
- Reduce the temperature to 350 degrees F (175 degrees C), and continue baking for 35 to 40 minutes, or until a knife inserted near the center comes out clean.
- Allow to cool before serving. Enjoy!
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